Spirits: Cognac
The finest brandies are made in Cognac, a region in the south of France near Bordeaux. Because of the exclusive address, high-quality cognac is often too expensive and too complex to mix in a cocktail. They are best enjoyed straight.
Similar to
rum
, the flavor and bouquet of cognac and brandy vary depending on the aging and blending process. Lighter cognac and brandy are for warmer climates and fruity drinks, while rich, robust cognacs are best when Jack Frost is nipping at your nose. When selecting a cognac or brandy for mixing cocktails, take note of the label before you purchase to ensure the quality is equivalent to the task.
E = extra
O = old
P = pale
S = superior
V = very
X = extremely
On cognac labels, some of the more common combinations for these letters are: VS. Typically 5 to 9 years old, this cognac is typically too harsh to sip but perfect for a Sidecar.
Read More...
